Red and green sprinkles make these delicious cream cheese cookies into festive Christmas Sprinkle Cookies! Perfect for all your holiday gatherings!
Christmas Sprinkle Cookies make a great cookie exchange cookie. They are perfect for mailing to a friend or loved one!
In order to make these Christmas Sprinkle Cookies a pale color, instead of the golden color of most cookies, I decided to go with a cream cheese cookies. Cream cheese cookies stay a light, almost white color, even when they’re finished baking. If you enjoy these, you’ll want to try my No-chill Soft Snickerdoodle Cookies, since they’re made with cream cheese, too.
Welcome back to year 6 of our Festive Christmas Event where we team up with a bunch of talented blogging friends to bring you a plethora of creative ways to celebrate your holiday season.
We will be baking some cookie recipes for you, sharing some party games, making some handmade gifts, doing some ornament crafting, and sharing our Christmas movies family fun. There will be breakfast recipes and as always our decorated Christmas Trees which is always a fun tour of homes.
New this year is Gift Guides (check out this Educational Gift Guide for Elementary Kids or this Gift Guide for Homesteaders or this Gift Guide for the Craft Lover or this Chicken Lady Gift Guide). We are right there with you shopping from home due to Covid 19, and we understand how hard that can be so we have been busy little Elves doing tons of research to create fabulous Gift Guides to help you with your holiday shopping.
Get the Christmas Sprinkle Cookies Recipe here:
Christmas Sprinkle Cookies
Red and green sprinkles make these delicious cream cheese cookies into festive Christmas Sprinkle Cookies! Perfect for all your holiday gatherings!
Ingredients
- 1/2 cup butter
- 4 oz. cream cheese
- 1 cup sugar
- 1 large egg
- 1 tsp. vanilla
- 2 1/4 cups flour
- 2 tsp. cornstarch
- 1 tsp. baking soda
- 1/4 tsp. salt
- 1/2 cup sprinkles
Instructions
- Preheat oven to 350º.
- Cream together butter, cream cheese, sugar, egg, and vanilla.
- Add flour, cornstarch, soda, and salt, and stir until combined.
- Fold in sprinkles.
- Scoop balls of cookie dough, and roll them between your palms until smooth.
- Bake 8 minutes. You may be tempted to bake until golden brown, but that isn't necessary (or desired) with this recipe.
- Cool on a wire rack and enjoy!
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