|

Cranberry Orange Baked Oatmeal

Hours
Comments 19 Comments

Sharing is caring!

Jump to Recipe
Cranberry Orange Baked Oatmeal is an easy breakfast recipe that’s simple enough for any day, but fancy enough for special breakfasts and brunches. When I stumbled upon this delicious looking recipe from Flavor the Moments, I knew I needed to make it. Cranberry and orange go together so well, and combined with oatmeal it sounded like the perfect breakfast recipe. I can tell you that it didn’t disappoint at all! Having never made baked oatmeal before, I wasn’t sure if it would be very hard to make.  I was surprised to find out that it’s really easy to make Cranberry Orange Baked Oatmeal.  Just a few minutes prep, and 30 minutes of baking, and you’ve got the perfect breakfast for Christmas morning or a brunch date! This Cranberry Orange Baked Oatmeal recipe is part of the Festive Christmas group.  Find out more about it here, or keep scrolling to get the recipe.  Below the recipe there are links to more delicious Christmas breakfast recipes, too.  

Get the recipe for Cranberry Orange Baked Oatmeal here:

Yield: 9 Servings

Cranberry Orange Baked Oatmeal

Cranberry Orange Baked Oatmeal

Cranberry Orange Baked Oatmeal is an easy breakfast recipe that's simple enough for any day, but fancy enough for special breakfasts and brunches.

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes

Ingredients

  • 2 cups rolled oats
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon cardamom
  • 1/4 teaspoon salt
  • 1 egg
  • 2 cups milk
  • 1/3 cup maple syrup
  • 1 tablespoon orange zest
  • 1 teaspoon vanilla extract
  • 1 cup fresh cranberries
  • 1/2 cup pecan pieces

For the Glaze:

  • 2 oz. cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tablespoon fresh orange juice
  • 1 teaspoon orange zest

Instructions

  • Spray a 9x9 pan. Preheat oven to 350º. If you don't have your cream cheese softened already, get it out now.
  • In a large bowl, mix oats, baking powder, cinnamon, cardamom, and salt.
  • In a small bowl, beat egg. Add milk, maple syrup, orange zest, and vanilla extract. Whisk well.
  • Pour egg mixture over oat mixture, and stir to combine.
  • Gently stir in cranberries and pecans.
  • Pour into prepared pan.
  • Bake 30 minutes, until set and golden.
  • While oatmeal is baking, make glaze.
  • In a medium bowl, beat cream cheese.
  • Add powdered sugar and beat until smooth.
  • Add remaining ingredients and beat until smooth.
  • After oatmeal is done, allow to cool for 5 minutes before glazing.

    • Recommended Products

    As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

    Nutrition Information:

    Yield:

    9

    Serving Size:

    1
    Amount Per Serving: Calories: 230Total Fat: 9gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 6gCholesterol: 31mgSodium: 172mgCarbohydrates: 32gFiber: 3gSugar: 15gProtein: 6g

    The nutritional information provided here is not guaranteed to be accurate and is provided for informational (and google) purposes only.

    Category: Breakfast
     

    Get more delicious Christmas breakfast recipes here:

    Matcha Pancakes with Whipped Cream & Fresh Fruits My Pinterventures

    Bacon and Swiss Quiche Intelligent Domestications

    Cranberry Orange Baked Oatmeal As For Me and My Homestead

    Keto Christmas Breakfast – Sheet Pan Pancakes Little Vintage Cottage

    Hash Brown Breakfast Bake Coffee With Us 3

    Crustless Quiche Lorraine (Gluten-Free) From House To Home

    Easy Biscuits and Sausage Gravy Casserole Blogghetti

    Bacon, Egg and Cheese Toast Cups An Alli Event

    Eggnog Crepes With Cranberry Grand Marnier Compote Interior Frugalista

    Maple Swirl Bread Simply Inspired Meals

    Christmas Breakfast Mug DIY Craft Rocker

    Sausage, Egg, & Cheese Breakfast Pizza Across The Blvd.

    Quiche For Christmas Morning Polka Dot Poplars

    Gingerbread Sheet Pan Pancakes Christmas Tree Lane

    Air Fryer Donut Bites Domestically Creative

    Cinnamon Roll Apple Christmas Bake Purple Hues and Me

    Christmas Charcuterie Board & Snack Tray Mom Home Guide

    Recipe for Sticky Buns Tikkido

    Cinnamon Apple Breakfast Bread Domestic Deadline

    Deliciously Festive Chocolate Peppermint Protein Muffins Our Sutton Place Cranberry Scones with Cinnamon Pretty DIY Home Make Ahead Potato Sausage Broccoli Breakfast Casserole Creative Cynchronicity Walnut Coffee Cake For Breakfast My Humble Home and Garden Easy Cinnamon Breakfast Ring Farm Girl Reformed Eye Love Knots

    Similar Posts

    19 Comments

    1. Pingback: 30 Cranberry Recipes You’ll Never Get Tired Of
    4. Pingback: Cranberry Orange Upside-down Cake - As For Me and My Homestead
    5. Pingback: 30 Make Ahead Holiday Casserole Ideas (Plus Desserts) - Whole Made Living
    6. Pingback: Pumpkin Chocolate Chip Baked Oatmeal - As For Me and My Homestead
    7. Pingback: 35+ Delicious Christmas Breakfast Recipes - Families for Financial Freedom

    8. Wow this looks amazing! I love to have this. So healthy and I’m already feeling this one. I’d love to try this delightful recipe.

      Reply

    9. I love eating oatmeal for breakfast. But I haven’t made any fancy flavors, I just eat it from a package. I’ve always wanted to try the overnight oats in the crockpot. Maybe I will make that for Christmas this year. The cranberry orange sounds delicous too.

      Reply
    12. Pingback: How to Make Deliciously Festive Chocolate Peppermint Protein Muffins - Our Sutton Place
    14. Pingback: Hash Brown Breakfast Bake | Coffee With Us 3
    15. Pingback: Quiche For Christmas Morning
    16. Pingback: Maple Swirl Bread ~ Simply Inspired Meals
    17. Pingback: Walnut Coffee Cake For Breakfast - You'll Love This - My Humble Home and Garden

    Leave a Reply

    Your email address will not be published. Required fields are marked *

    This site uses Akismet to reduce spam. Learn how your comment data is processed.